Stinger Recipe
Unveil the timeless allure of the Stinger Cocktail, a true classic that dances on the palate with a refreshing, minty embrace. This Spirit-Forward concoction, elegantly showcasing the rich warmth of Cognac complemented by the cool, invigorating essence of white Crème de Menthe, is more than just a drink—it's an experience. Imagine a sophisticated evening, the clinking of glasses, and this beautifully balanced elixir, perfectly Stirred and Served Up, gracing your hand. It's a delightful choice for those who appreciate a smooth, yet punchy, clear Cocktail that never goes out of style.
The Perfect Stinger
This classic cocktail is particularly beloved for its unique blend of flavors and elegant presentation.
What Makes It Special
- Cocktail
- Crème de Menthe
- Served Up
- Cognac
- Spirit-Forward
- Served in Cocktail Glass
- Stirred
- Mint
Ingredients (Serves 1)
- 20 ml White Crème de Menthe
Step-by-Step Instructions
- Pour all ingredients into a mixing glass with ice cubes.
- Stir well until thoroughly chilled.
- Strain into a chilled Martini or Cocktail glass.
The History Behind the Recipe
The true origins of the Stinger are shrouded in the elegant haze of early 20th-century mixology, but legend whispers of its rise to prominence in the opulent speakeasies and grand hotels of the Roaring Twenties. Rumored to be a favorite among the era's sophisticated elite and even high-society revelers looking for a discreet yet potent tipple, this Spirit-Forward classic offered a refreshing counterpoint to richer, heavier drinks. It was the kind of sophisticated Cocktail that could be sipped elegantly at a polo match or enjoyed quietly in a clandestine club, becoming a symbol of refined taste and a little bit of daring defiance.
Presentation and Visual Appeal
When presented, the Stinger Cocktail is a picture of understated elegance. Served Straight Up in a pristine, chilled Martini or Cocktail Glass, it boasts a crystal-clear, almost ethereal appearance. The simplicity of its presentation allows the purity of its ingredients to shine. Imagine the liquid glistening, hinting at its cool, minty essence and the deep character of the Cognac within. While traditionally ungarnished, a single, vibrant green mint leaf floating on the surface can add a pop of color and an aromatic hint of the Crème de Menthe, making it visually striking and incredibly inviting.
Pro Tips and Variations
While the IBA traditionally listed the Stinger as an after-dinner cocktail, there's a fascinating suggestion from the 1920s that it's equally delightful before dinner! Personally, I find its invigorating mint and smooth Cognac perfect for transitioning from a long day to a relaxing evening. For a touch of flair, consider a subtle garnish like a small, fresh mint leaf float, or even a delicate spiral of lemon zest expressed over the top before dropping it in for a hint of citrus aroma. Don't be afraid to experiment with the ratio a bit if you prefer more minty freshness or a stronger Cognac presence. Remember, the key is serving it well-chilled in a beautiful Cocktail Glass.
This cocktail embodies the essence of classic mixology – simple ingredients combined with expert technique to create something truly extraordinary.
