Bellini - Wine Cocktail
sparkling
Cocktail, Wine-Based, Served Up, Juice-Based, Sparkling, Stirred, Served in Flute
Ingredients: Served: Straight up: chilled, without ice. Drinkware: Champagne flute. Method: Pour peach purée into chilled glass, add sparkling wine. Stir gently. Notes: Traditionally a Bellini uses white peaches for the fruit. 10 cl (2 parts) Prosecco, 5 cl (1 part) fresh peach purée