Ingredients: Served: shaved or crushed ice. Drinkware: Old fashioned glass. Method: Add all ingredients into a shaker with ice. Shake and pour into a double rocks glass or a highball glass. Notes: The Martinique molasses rum used by Trader Vic was not an Agricole rum but a type of "rummy" from molasses. 30 ml amber Jamaican rum, 30 ml Martinique molasses rhum, 15 ml orange curaçao, 15 ml orgeat syrup (almond), 30 ml fresh lime juice, 7.5 ml simple syrup